http://www.thebitchgirls.us/2008/11/the-turkey-day-plans-the-green-stuff/?utm_source=rss&utm_medium=rss&utm_campaign=rss Food, Politics, and Comfort Food for the Soul Thu, 18 Mar 2010 03:10:36 -0400 http://wordpress.org/?v=2.9.1 hourly 1 http://www.thebitchgirls.us/2008/11/the-turkey-day-plans-the-green-stuff/comment-page-1/#comment-65831 OrangeNeckInNY Thu, 20 Nov 2008 17:46:56 +0000 http://www.thebitchgirls.us/?p=9659#comment-65831 Love it!! Esp. with the fried onions. Mmmmm.... Love it!! Esp. with the fried onions. Mmmmm….

]]> http://www.thebitchgirls.us/2008/11/the-turkey-day-plans-the-green-stuff/comment-page-1/#comment-65829 Bitter Thu, 20 Nov 2008 16:57:50 +0000 http://www.thebitchgirls.us/?p=9659#comment-65829 Well that's one reason I suggest steaming them a little longer than I do when I make my other dishes. In fact, I may even steam them longer than I listed here. Well that’s one reason I suggest steaming them a little longer than I do when I make my other dishes. In fact, I may even steam them longer than I listed here.

]]> http://www.thebitchgirls.us/2008/11/the-turkey-day-plans-the-green-stuff/comment-page-1/#comment-65828 OldTexan Thu, 20 Nov 2008 16:42:29 +0000 http://www.thebitchgirls.us/?p=9659#comment-65828 Let us know how the green bean casserole turns out when you make it with fresh green beans. I love to cook up fresh green beans but I have always thougt they had to much texture, even after a lengthy time cooking, to work well in the casserole where you want all the stuff to come out with close to the same texture except for the onion rings sprinkled on top. Let us know how the green bean casserole turns out when you make it with fresh green beans. I love to cook up fresh green beans but I have always thougt they had to much texture, even after a lengthy time cooking, to work well in the casserole where you want all the stuff to come out with close to the same texture except for the onion rings sprinkled on top.

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